finally....... i have returned to my land.....the kitchen.
well, my company provides dinner and sometimes,
there are tons of left-overs from lunch meetings.
besides, sam woo is not too far away and of course,
there is a good vietnamese supermarket that sells
food in a la carte. 1 lb of curry chicken is around $6.
anyway, i stir-fry bok choy with garlic and oyster
sauce. it's pretty good actually. !salud!